candied walnuts, aged goat cheese, honey, chicken , and grain mustard.
blackened salmon, mixed greens, tomatoes, sliced avocado, and wasabi peas with cilantro ranch.
arugula, red and yellow tomatoes, burrata cheese, and topped with a drizzle of balsamic dressing and seasoned with salt and pepper.
golden beets, red beets, apples, cashews, bleu cheese crumbles, and buttermilk dressing.
arugula, cucumbers, tomatoes, radishes, sliced avocado, and steak served with a side of lemon garlic dressing.
seared and blackened ahi tuna, micro greens, wasabi peas, and roasted red pepper. served with a honey soy dressing.